Fruit Kebabs with White Chocolate Mascarpone Dip

 

 

 

Fruit Kebabs with White Chocolate Mascarpone Dip

 

Prep time:  10 mins
Cook time:  2 mins
Total time:  12 mins

Ingredients

• Cubed fruit, berries, cherries and grapes to skewer
• 6 ounces white chocolate, chopped
• 1 cup heavy cream
• 8 ounces mascarpone cheese
• 1 teaspoon vanilla

Instructions

1. Thread fruit onto wooden skewers. Place on serving platter.
2. Put chopped white chocolate and ½ cup of the heavy cream into a microwave safe bowl. Microwave for 30 second increments, stopping and stirring till melted and smooth. Set aside to cool to room temperature.
3. Whisk the other ½ cup of the cream with the mascarpone cream till smooth. Whisk in vanilla, then add cooled white chocolate.
4. Serve dip with skewered fruit.

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